1 lb Boneless Skinless Chicken Tenders
2 tbsp. butter or stick margarine
1 Medium Onion, Chopped Large
1 Bell Pepper, Jullianed
1/2 Package Taco Bell Taco Seasoning
1 Can Diced Tomatoes, No Salt Added
DIRECTIONSServe with tortillas.
- Cut chicken tenders into strips, discard any skin that may have been missed.
- Saute onion and bell pepper until tender and onions are translucent in 2 tbsp. margarine.
- Add chicken and cook until chicken is white. Add can of tomatoes and taco seasoning. Simmer for 15 minutes.